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Food, Family, and Friends: In the Kitchen with Vianney Rodriguez

Direct from the Bell Library’s break room kitchen, award-winning South Texas food blogger Vianney Rodriguez will make some simple, easy-to-recreate dishes and share samples with the audience during “Family, Food, and Friends: In the Kitchen with Vianney Rodriguez.” Rodriguez will also speak to the importance of the three Fs in the Hispanic culture and how pivotal the act of cooking in the kitchen and feasting together is to many Hispanic families. Join us on Thursday, Oct. 6, from 6-7 p.m. in Mary and Jeff Bell Library for great food, great stories, and great fun! Audience members will also have a chance to win a copy of Vianney’s latest cookbook. For more information, contact Andrea Montalvo-Hamid at andrea.montalvo@tamucc.edu or Trisha Hernandez at patricia.hernandez@tamucc.edu.

Date:
Thursday, October 6, 2022
Time:
6:00pm - 7:00pm
Time Zone:
Central Time - US & Canada (change)
Audience:
  Faculty     Graduates     Undergraduates  

Event Organizer

Mayra Orozco

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